What Los Angeles restaurant Botanica does with your dollar
My industry has always been as difficult as it is magical. In the post-pandemic era, the challenges are categorically greater.…
restaurant
Perch charges diners a “security” fee. A new law could change that.
A downtown Los Angeles restaurant is adding a “security fee” to diners' bills, marking the latest in a wave of…
José Andrés' new Mediterranean cookbook celebrates Greece, Türkiye and Lebanon
José Andrés spends much of his time contemplating the unifying nature of food, both inside and outside the world's most…
In a lonely and struggling industry, Respect Her says we still need spaces to support women in restaurants
When chef Dominique Crenn won the award for best chef of the World's 50 Best Restaurants in 2016, she called…
Kato wins the Resy One to Watch award for the 50 best restaurants in the world
For the first time in more than a decade, the World's 50 Best Restaurants will recognize a Los Angeles restaurant…
Sage Vegan Bistro Owner Faces Backlash After Going Vegan
On Earth Day, chef Mollie Engelhart took to social media with an announcement that shook the Los Angeles vegan community:…
MLB partners with IHOP to prepare stadium food for delivery and pickup
The concept is curious. Turn 347 International House of Pancakes locations nationwide into ghost kitchens producing stadium-themed fast food for…
A generation after Nobu, Peruvian sushi flourishes in Long Beach
On a recent Sunday night in Long Beach's Bixby Knolls neighborhood, chef Eduardo Chang and his wife and business partner,…
Michelin just added 10 restaurants to its California guide, nine in Los Angeles
California diners are awaiting the release of Michelin's comprehensive guide by 2024, but today the global restaurant compendium released another…
Workers fired from the Figueroa Hotel restaurant file a complaint
Two days after the food hospitality operator of a posh downtown hotel closed its restaurants and laid off its food…