DEAU ARPAPORNOPPARAT, owner of chefs of the restaurants of Holy Basil Thai, makes his favorite snack: a salad of snapshot of ramen style, ground pork (can also use chicken), cabbage, herbs, onion, shalote and a spicy dressing room of caramel fish, lime juice and the package of the condition. He uses the Thai Mama brand, but you can use any instant ran noodles in your favorite flavor. The fish sauce carame is made with parts of palm sugar to equals (which come in 2 -ounce tablets) and fish sauce, both available in Thai markets; You can also replace brown sugar. The candy can be done in advance, stores for months in its refrigerator, and can use it in curry, jumps and dressings. It is key to the great flavor in this salad, along with the brilliant explosion of juice of Lima; Adjust the balance of flavors to your preference for sweet, salty and sour.
See ArpaPornnopparat do the noodles in the “Chef that! ” video below:
The Holy Basil Deau Arpopornnopparat chef is a spicy, sweet, salted and spicy instant noodle salad and fish sauce caramel, a classic Thai window that is easy to prepare.
