How to get a reservation for the Italian Daniele Uditi Dinner Club
“This is not a restaurant,” says Daniele Uditi, heading to a multitude of 32 guests in a spacious warehouse in…
Naples
Review of 'Parthenope': Sorrentino returns with surface charms
A softer Paolo Sorrentino (“Great beauty”) is still a fertile image manufacturer. That means that a disposed spectator can cost…