A way of frying, from the Roman Jewish passion that culminates in Hanukkah
From crunchy, velvety fried artichokes to matzah fritters soaked in honey and studded with pine nuts and raisins, the Jews…
Jewish community
From crunchy, velvety fried artichokes to matzah fritters soaked in honey and studded with pine nuts and raisins, the Jews…