Butternut hommus recipe – Los Angeles Times
There seem to be endless variations of hommus these days, from what is pureed to what is placed on top.…
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How to have the best Sunday in Los Angeles, according to Cheech Marin
You'd be hard-pressed to find someone with deeper local roots than Los Angeles-born Cheech Marin, who turned a '70s stoner…
French Onion Ramen Recipe – Los Angeles Times
This recipe is special. And not in the way a mother says, “Oh, ALL my children are special!” You're lying,…
Sungold Soupy Shrimp and Tomato Meatballs Recipe
Meanwhile, heat oil in a large pot over medium-low heat. Add onion and ½ teaspoon salt; cook until softened, stirring…
Pickled eggs at 100-year-old Joe Jost's in Long Beach
I like to make up fantastic stories for people I see in seedy bars. I can entertain myself for hours,…
French onion is the most romantic soup of all. Where to eat it in Los Angeles
I'm the last person you should talk to for romantic advice. Notoriously single and allergic to commitment, I'm not sure…
A former automotive engineer throws pots and pans in Los Angeles
Throwing pottery on the wheel can be a love-hate relationship. Becki Chernoff knows it all. “Many people fall in love…
'El Ladrillo' cookie recipe by Amanda Lanza
Dense, nostalgic and hearty, this family recipe from Garibaldina member Amanda Lanza, who is also the chef and founder of…
The ceramic clowns of Soraya Hannah Yousefi, also known as shy.jpg
Soraya Hannah Yousefi didn't start her career with an internship or entry-level position; She started with a box of air-dried…