This Visakhapatnam restaurant is famous for its authentic seafood delicacies

Fish is an integral part of the diet of coastal regions. Not only for its flavor, but it is also consumed for its high nutritional value. From grilled fish and chips to fish curry, people love to experiment with seafood. If you are ever in Visakhapatnam, you must visit Central Park, near which you will be offered authentic food dishes.

Behind Central Park in Visakhapatnam, there is a food court called Korean Fish, which serves delicious and finger-licking food. You will also find tasty fried fish, which are also fresh. The fishermen go to the nearby fishing port to bring the catch to the beach road and they will fry it right in front of you. However, the specialty of this place is that instead of frying the fish directly in the oil, they wrap it in banana leaves and fry it with spices.

This authentic and persistent flavor is only found here. Food lovers have claimed that fish tastes better when roasted in banana leaves. The restaurant team believes it is the freshness of the fish that makes it so delicious. Here you can find all kinds of fish. This attracts many tourists, not only national, but also international, to enjoy these foods and savor their flavor.

Korean Fish charges Rs 250 for Indo-Pacific king mackerel, also known as Vanjaram. You can find Pandugappa which is called Barramundi for Rs 200, Scampi Prawns also known as Royyalas Rs 100, Kana Gantalu or Indian Mackerel for Rs 100, small tuna for Rs 150 and large for Rs 200. If the King Mackerel is small then it will cost 150 rupees.

Apart from this, if you visit Visakhapatnam, you must also try other delicious foods like aromatic Royyala Iguru (prawn curry), hot and spicy Chepala Pulusu (fish curry), Grilled Pomphret, Konaseema Biryani which is a shrimp mix. chicken and mutton, Wasabi Prawns, Royalla Pulao and finally the tender and juicy lobsters which are a must.

Bookmark these foods to experience the amazing foods the city has to offer.